
Ichiban Restaurant Wine
White
Viña Esmeralda White Blend [Spain]
Le Petit Perroy Vouvray [Vouvray, France]
Simonsig Chenin Blanc [South Africa]
Benvolio Pinot Grigio [Friuli, Italy]
Santa Margherita Pinot Grigio [Trentino Alto Adige, Italy]
Kim Crawford Sauvignon Blanc [Marlborough, New Zealand]
Whitehaven Sauvignon Blanc [Marlborough, New Zealand]
William Hill Chardonnay [Central Coast, California]
Meiomi Chardonnay [Tri–Appellation, California]
Ferrari-Carano Chardonnay [Alexander Valley, California]
Sonoma-Cutrer Chardonnay [Russian River Valley, California]
Mer Soleil Chardonnay [Monterey, California]
Left Field Albarino [New Zealand]
Barton & Guestier Rosé [Côtes de Provence, France]
Conundrum Rosé [California]
10
10
10
7
9
12
10
11
12
12
12
12
8
38
38
38
27
55
35
46
38
42
46
46
46
46
46
30
Viña Esmeralda White Blend [Spain]-10 38
Le Petit Perroy Vouvray [Vouvray, France]-10 38
Simonsig Chenin Blanc [South Africa] – 10 38
Benvolio Pinot Grigio [Friuli, Italy] – 7 27
Santa Margherita Pinot Grigio [Trentino Alto Adige, Italy] – 55
Kim Crawford Sauvignon Blanc [Marlborough, New Zealand] – 9 35
Whitehaven Sauvignon Blanc [Marlborough, New Zealand] – 12 46
William Hill Chardonnay [Central Coast, California] – 10 38
Meiomi Chardonnay [Tri–Appellation, California] – 11 42
Ferrari-Carano Chardonnay [Alexander Valley, California] – 12 46
Sonoma-Cutrer Chardonnay [Russian River Valley, California] – 46
Mer Soleil Chardonnay [Monterey, California] – 12 46
Left Field Albarino [New Zealand] – 12 46
Barton & Guestier Rosé [Côtes de Provence, France]- 12 46
Conundrum Rosé [California] – 8 30
Sparkling and Dessert
La Marca Prosecco [Italy]
Domaine Chandon Brut Classic [California]
Veuve Clicquot Sparkling Ice Rosé [Loire Valley, France]
Moet & Chandon “Imperial Champagne [France]
Veuve Clicquot “Yellow Label” Champagne [France]
Luccio Moscato d’Asti [Italy]
Charles Smith Vino Moscato [California]
11
8
9
12
10
140
140
30
35
La Marca Prosecco [Italy] – 11
Domaine Chandon Brut Classic [California] – 12
Veuve Clicquot Sparkling Ice Rosé [Loire Valley, France] – 10
Moet & Chandon “Imperial Champagne [France] – 140
Veuve Clicquot “Yellow Label” Champagne [France] – 140
Luccio Moscato d’Asti [Italy] – 8 30
Charles Smith Vino Moscato [California] – 9 35
RED WINE
Meiomi Pinot Noir [Tri–Appellation, California]
Erath “Resplendent” Pinot Noir [Oregon]
Belle Glos “Dairyman” Pinot Noir [Russian River Valley ,California]
The Prisoner Wine Co. “Eternally Silenced” [Pinot Noir [California]
Chateau Souverain Merlot [California]
Duckhorn Merlot [Napa Valley, California]
Doña Paula Malbec [Mendoza, Argentina]
Gloriosa Rioja [Rioja, Spain]
Hopes End Red Blend [Australia]
Michael David “Freakshow” Red Blend [Lodi, California]
Ghost Pines Red Blend [Napa Valley, California]
Seven Deadly Zins Zinfandel [Loci, California]
Josh Cellars Cabernet Sauvignon [California]
Simi Cabernet Sauvignon [Alexander Valley, California]
Ferrari-Carano Cabernet Sauvignon [Alexander Valley, California]
B Side Cabernet Sauvignon [California]
Jordan Cabernet Sauvignon [Alexander Valley, California]
Duckhorn Cabernet Sauvignon [Napa Valley, California]
Caymus Cabernet Sauvignon [Napa Valley, California]
10
10
8
8
11
8
10
9
10
12
15
12
38
38
90
110
30
60
30
42
30
38
50
35
48
36
58
46
130
165
180
Meiomi Pinot Noir [Tri–Appellation, California] – 10 38
Erath “Resplendent” Pinot Noir [Oregon] – 10 38
Belle Glos “Dairyman” Pinot Noir [Russian River Valley ,California] – 90
The Prisoner Wine Co. “Eternally Silenced” [Pinot Noir [California] – 110
Chateau Souverain Merlot [California] – 8 30
Duckhorn Merlot [Napa Valley, California] – 60
Doña Paula Malbec [Mendoza, Argentina] – 8 30
Gloriosa Rioja [Rioja, Spain] – 11 42
Hopes End Red Blend [Australia] – 8 30
Michael David “Freakshow” Red Blend [Lodi, California] – 10 38
Ghost Pines Red Blend [Napa Valley, California] – 50
Seven Deadly Zins Zinfandel [Loci, California] – 9 35
Josh Cellars Cabernet Sauvignon [California] – 10 38
Simi Cabernet Sauvignon [Alexander Valley, California] – 12 46
Ferrari-Carano Cabernet Sauvignon [Alexander Valley, California] – 15 58
B Side Cabernet Sauvignon [California] – 12 46
Jordan Cabernet Sauvignon [Alexander Valley, California] – 130
Duckhorn Cabernet Sauvignon [Napa Valley, California] – 165
Caymus Cabernet Sauvignon [Napa Valley, California] – 180